Irish coffee cake design

Return the cooled cake to the baking pan poke holes all over top with a toothpick or skewer. A printable recipe with the measurements and instructions is located at the bottom of this post. A few months later i started thinking about turning an irish coffee into a cake. Patrick s day and it s too good to limit to just one holiday. Take a cup of coffee add whiskey and top with cream and coffee takes on a whole new dimension. The irish coffee cake with irish whiskey whipped cream might be my favorite dessert to celebrate st. Melt the chocolate coffee and whiskey in a bowl over a pan of simmering water then cool to room temperature. Baileys irish cream sugar butter flour eggs sour cream vanilla extract baking soda double acting baking powder and ground cinnamon. Let stand at room temperature for 30 minutes. Butter and flour a 20 cm 8 in cake dish. We love it all year round. This one is a dessert made with the flavors of irish coffee and that means there is some irish whiskey too. Surely if i did the same to a coffee cake that too would be a whole new ball game right. Reserve a tablespoon of sugar then cream together the remaining sugar with the butter until you have a pale yellow fluffy mixture. There are a lot of recipes for coffee flavored cakes and even more for cakes using whiskey mixed into chocolate but i wanted to taste the combination of both.

In a saucepan bring sugar and coffee to a boil stirring to dissolve sugar boil for 1 minute. Patrick a few times toast your friends and neighbors with this delicious irish cream coffee cake. After serving your irish stew or dublin coddle and toasting st. Here s how to make it. Add in the vanilla extract irish whiskey cold coffee and salt and beat on low until incorporated then increase the speed to medium high and beat the frosting until light and fluffy. Stir whiskey coffee granules and 2 tablespoons sugar together in a small bowl until coffee is dissolved. Remove from heat and stir in whiskey. Spiked coffee cake with bailey s irish cream and i changed my mind story 4 willow bird baking sour cream salt baking soda butter icing vanilla extract and 18 more irish coffee andrewhealy95179. Let cool for 1 hour or until syrup is absorbed. Weirdly enough i couldn t find many similar cakes online so i got very curious. Poke holes in the top of the cakes with a skewer or long tined fork. Beat in the egg yolks until well blended. The original recipe called for 2 full tablespoons of coffee extract in the icing which for me would have been just waaaaaay too much. An irish coffee was the inspiration for this fabulous adult only irish coffee cake with baileys cream. This isn t your standard coffee cake.

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